Camembear Spread

Rated 4.88 out of 5 based on 8 customer ratings
(8 customer reviews)

£5.00

Creamy soft plant-based alternative to cheese

Dairy free Artisan soya based cheese alternative

Contains soya.

“OMG … melting camembear! I am the big bear of all the cheese alternatives. You just can’t go wrong with Camembear! Spread me, warm me on toast – I give myself in all my plant based beauty”

 

Category:

Description

Allergens: Contains Soya. Gluten free. May contain nuts.

Directions: Can be served cold or warm.

Ingredients:  Pure Soymilk (Soya beans & filtered water), Coconut Oil,  Organic Tapioca Flour, Nutritional Yeast, White Miso Paste, Raw Apple Cider Vinegar, Kappa Carrageenan, Salt, White Truffle Oil. 

Storage: Keep refrigerated and once opened keep airtight and eat within 3 days. Can be frozen.

Contents: One 12oz tub with 3/4 full of Camembear.

 

8 reviews for Camembear Spread

  1. Rated 5 out of 5

    LOVE LOVE LOVE! The best vegan cheese I’ve ever tasted, amazing on crackers but even better – it MELTS, I baked it last night and you would not have known it was vegan! <3

  2. Rated 5 out of 5

    Great melted or cold as a spread. Good with laverbread oatcakes.

  3. Rated 5 out of 5

    Probably the best vegan cheese I’ve tasted- I always loved Camembert and the flavour of this is perfect. It also melts really well and goes into a great cheese-like consistency, so I used it to make a great cheesy sauce for pasta by melting it with dairy free butter and oat milk! Love it!

  4. Rated 5 out of 5

    Bought this cheese at the Cardiff vegan fair! incredibleeee on crackers.. I then ran home to make the tastiest sandwich ever. Smells really cheesy and is super creamy, meltable, spreadable and garlic’s best friend AMAZING PRODUCT!

  5. Rated 5 out of 5

    The most cheesy vegan cheese ever. Ok cold, but baked-wow! Very nice with crusty bread or steamed purple sprouting broccoli dunked in.

  6. Rated 5 out of 5

    Absolutely loved the Camembeart. It has its own unique, delicious flavour. We had it baked with couscous, olives, baked garlic and lots of other great things. Highly recommended.

  7. Rated 5 out of 5

    (verified owner)

    Loved this. Baked in the oven for 10 minutes, came out deliciously gooey and was perfect to have with crusty bread. Great times.

  8. Rated 4 out of 5

    delicious, had it melted on tasted vegetables, yummy yummy

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